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90 products
90 products
Loaded with classic Belgian chocolate flavor and a luxurious, creamy texture. This shelf-stable, powder gelato base delivers consistent results in minutes—perfect for soft serve, shakes, floats, and frozen cocktails. Designed for high-volume operations that need speed without sacrificing quality.
Why it stands out
- Authentic Belgian chocolate flavor; ~110 calories per serving.
- Shelf-stable powder format for fast, predictable prep.
- Versatile: soft serve gelato, milkshakes, floats, or boozy desserts.
- Bulk case yields ~7 gallons—great for high-traffic menus.
Indulge in creamy, Italian-inspired Gelato texture with every scoop — smooth, rich, and crafted for perfection. Designed for cafés, dessert shops, and anyone who wants true artisan quality in every batch.
Why It Stands Out
- Authentic Italian-style Gelato texture and flavor
- Versatile mix — serve as Gelato, soft-serve, or frozen dessert
- Ready in minutes — just mix, freeze, and serve
- Made with ultra-premium ingredients for a smooth, dense finish
Quick Build Recipes
- 1 cup mix + 2 cups cold milk or cream
- Whisk until smooth, chill for 30 min
- Freeze or batch in Gelato machine
- 1 cup mix + 2 cups water or milk
- Blend, chill, pour into machine
- Serve immediately when set
Tip: Customize with inclusions or swirls — like chocolate, cookies, or fruit — for signature Gelato creations.
Loaded with smooth, warm vanilla bean flavor and a silky, creamy texture. This shelf-stable gelato base delivers consistent results in minutes—perfect for soft serve, shakes, floats, and grown-up cocktails. Built for high-volume operations that need speed without sacrificing quality.
Indulge in creamy, Italian-inspired Gelato texture with every scoop — smooth, rich, and crafted for perfection. Designed for cafés, dessert shops, and anyone who wants true artisan quality in every batch.
Why It Stands Out
- Authentic Italian-style Gelato texture and flavor
- Versatile mix — serve as Gelato, soft-serve, or frozen dessert
- Ready in minutes — just mix, freeze, and serve
- Made with ultra-premium ingredients for a smooth, dense finish
Quick Build Recipes
- 1 cup mix + 2 cups cold milk or cream
- Whisk until smooth, chill for 30 min
- Freeze or batch in Gelato machine
- 1 cup mix + 2 cups water or milk
- Blend, chill, pour into machine
- Serve immediately when set
Tip: Customize with inclusions or swirls — like chocolate, cookies, or fruit — for signature Gelato creations.
Bold, aromatic, and crafted from 100% Arabica coffee beans — our ultra-premium mixes deliver café-quality flavor in every cup.
Why It Stands Out
- Rich, smooth coffee flavor from premium Arabica beans
- Perfect for hot, iced, or blended beverages
- No espresso machine required — just mix and serve
- Versatile base for frappes, lattes, and desserts
Quick Build Recipes
- 1/3 cup mix + 8 oz milk or water
- Shake or blend with ice
- Top with whipped cream (optional)
- 1/3 cup mix + 10 oz hot milk/water
- Stir until smooth
- Optional: dust with cocoa or cinnamon
Indulge in creamy, Italian-inspired Caramel Latte Gelato Soft Serve, smooth texture with every scoop — rich, and crafted for perfection. Designed for cafés, dessert shops, and anyone who wants true artisan quality in every batch.
Why It Stands Out
- Authentic Italian-style Gelato texture and flavor
- Versatile mix — serve as Gelato, soft-serve, or frozen dessert
- Ready in minutes — just mix, freeze, and serve
- Made with ultra-premium ingredients for a smooth, dense finish
Quick Build Recipes
- 1 cup mix + 2 cups cold milk or cream
- Whisk until smooth, chill for 30 min
- Freeze or batch in Gelato machine
- 1 cup mix + 2 cups water or milk
- Blend, chill, pour into machine
- Serve immediately when set
Tip: Customize with inclusions or swirls — like chocolate, cookies, or fruit — for signature Gelato creations.
Bold, aromatic, and crafted from 100% Arabica coffee beans — our ultra-premium mixes deliver café-quality flavor in every cup.
Why It Stands Out
- Rich, smooth coffee flavor from premium Arabica beans
- Perfect for hot, iced, or blended beverages
- No espresso machine required — just mix and serve
- Versatile base for frappes, lattes, and desserts
Quick Build Recipes
- 1/3 cup mix + 8 oz milk or water
- Shake or blend with ice
- Top with whipped cream (optional)
- 1/3 cup mix + 10 oz hot milk/water
- Stir until smooth
- Optional: dust with cocoa or cinnamon
Indulge in creamy, Italian-inspired Gelato, Coffee Latte, Soft Serve, smooth texture with every scoop — rich, and crafted for perfection. Designed for cafés, dessert shops, and anyone who wants true artisan quality in every batch.
Bold, aromatic, and crafted from 100% Arabica coffee beans — our ultra-premium mixes deliver café-quality flavor in every cup.
Why It Stands Out
- Rich, smooth coffee flavor from premium Arabica beans
- Perfect for hot, iced, or blended beverages
- No espresso machine required — just mix and serve
- Versatile base for frappes, lattes, and desserts
Quick Build Recipes
- 1/3 cup mix + 8 oz milk or water
- Shake or blend with ice
- Top with whipped cream (optional)
- 1/3 cup mix + 10 oz hot milk/water
- Stir until smooth
- Optional: dust with cocoa or cinnamon
Cookie Butter Simply Gelato (3 lb • 5/Case)
Rich, buttery cookie flavor with a touch of cinnamon and a creamy, luxurious texture. This shelf-stable gelato base is fast to prep and perfect for soft serve, shakes, floats, or cocktail builds.
Why it stands out
- On-trend cookie butter profile; ~35 calories per serving.
- Shelf-stable powder for consistent results.
- Great base for creative desserts and boozy shakes.
- ~7 gallons per case—ideal for busy programs.
Quick Build Recipes
- 1 gal cold water or milk
- 1 × 3 lb bag mix
- Stir 3 min → add to machine
- 8–10 oz milk
- 1/3 cup mix
- Blend until creamy
- 10 oz hot milk
- 1/3 cup mix; stir
- Optional: 1 oz whipped cream vodka
Bring the unmistakable flavor of cookie butter (speculoos) to your beverage menu with this rich, caffeine-free frappe mix. Featuring warm cinnamon spice, caramelized cookie notes, and a smooth, creamy texture, this versatile powder creates premium frappes, milkshakes, and blended drinks with consistent, barista-quality results.
Inspired by classic European speculoos cookies, this shelf-stable frappe powder delivers indulgent flavor without caffeine—making it perfect for late-night service, family-friendly cafés, and kid-approved specialty drinks.
Why it stands out
- Authentic cookie butter (speculoos) flavor with warm cinnamon spice
- Zero caffeine — ideal for late-night and family-friendly menus
- Barista-crafted taste with smooth, creamy texture
- Blend with milk, oat milk, almond milk, or plant-based alternatives
- Serve hot, iced, or blended
- Shelf-stable powder for easy storage and consistent results
- Ideal for frappes, milkshakes, and specialty blended drinks
Quick Build Recipes
- 1/3 cup mix + 8 oz milk or alt-milk
- Shake or blend with ice
- Top with whipped cream or drizzle
- 1/3 cup mix + 10 oz hot milk/water
- Stir until smooth
- Optional: add cinnamon or vanilla
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