HOT CHOCOLATE BROWNIES

Instructions:

You Will Need: Your favorite 18oz. brownie mix. 3 large eggs; water; vegetable oil. Hot Chocolate Brownies: 2 eggs; 1/4 cup water; 1/2 cup oil. 3 packets of the Frozen Bean Chocolate Soup Mix.

Baking Instructions: 

1. Prep: Preheat oven to 350 degrees F. for metal and glass pan, 325 degrees F for dark or coated pan (Add 3-5 minutes for dark or coated pan. Brownie is done when toothpick inserted 1 inch from the edge of pan comes out clean). Grease bottom of pan
2. Mix: Empty your favorite brownie mix, eggs, water and oil in a large bowl.
3. Add 3packets of the Frozen Bean Chocolate Soup Mix. Stir until well blended. Spread into greased pan and bake immediately.
4. Bake in center of over at 350 degrees F. following chart below. Cool completely in pan on wire rack before cutting and serving. High Altitude (Over 3,500 ft): Preheat oven to 350 degrees F. stir 2 tbsp flour into brownie mix. Mix according to the directions in step (2). Bake at 350 degrees F. 13 x 9 inch pan 21-23 min. Pan Size: 8 x 8 inch: 31-34 min (bake time); Pan size: 9 x 9 inch: 27-30 min. (bake time); Pan size: 13 x 9 inch: 21-23 min. (bake time).
5. Cover and chill until firm, 3 to 4 hours.

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